Side by side · Heart health

Green tea vs coffee: caffeine, heart health and sleep compared

Both have limited evidence for heart health: small effects on cholesterol and blood pressure for green tea, and observational links with less heart disease for coffee. The clearest difference is caffeine.

By the editors of Alimentotherapy Last reviewed 5 min read Not medical advice

Green tea

For heart health: Limited

Coffee

For heart health: Limited

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The short answer

For heart health both are graded limited. Green tea or its extract lowered LDL cholesterol by about 2 mg/dL and blood pressure by about 2 mmHg in meta-analyses, but a review of tea-drinking trials found no significant effectZheng 2011; Peng 2014; Igho 2020. Three to four cups of coffee a day are linked with 15% less cardiovascular disease in cohort studies, which cannot prove cause Poole 2017. A 12-ounce coffee typically has 113 to 247 mg of caffeine against 37 mg for green tea FDA.

Side by side

Grades come from each remedy page and are based on human studies only. How we grade

 Green teaCoffee
Caffeine (12 oz)About 37 mgAbout 113 to 247 mg (regular brewed)
Heart evidenceSmall trial effects on LDL and blood pressureObservational: less heart disease at 3 to 4 cups
CholesterolLDL down about 2 mg/dL, mostly in extract trialsUnfiltered coffee raises LDL; filtered barely does
Blood pressureAbout 2 mmHg lower in pooled trialsShort rise after caffeine; no lasting rise in 2-week trials
AlertnessSome, from less caffeineCaffeine improves alertness and reaction time
SleepLess caffeine, but not caffeine-freeDisturbs sleep even 6 hours before bed (400 mg)
Watch out forExtract pills and liver injury; nadololPregnancy limits; anxiety; levothyroxine timing

Choose green tea if

You want a gentler caffeine dose, coffee makes you jittery or keeps you awake, or you are cutting back on caffeine without giving up a hot drink.

Choose coffee if

You want a clear, reliable lift in alertness, you sleep fine with a morning cup, and you are happy to use a paper filter if your LDL is high.

Caffeine: the biggest difference

FDA's table of typical caffeine in 12-ounce drinks lists 37 mg for green tea, 71 mg for black tea and 113 to 247 mg for regular brewed coffee FDA. For most adults, FDA cites 400 mg a day, about two to three 12-ounce cups of coffee, as an amount not generally linked to negative effects, though people vary widely in sensitivity FDA. Strength varies with the leaf or bean, the cup size and how long it brews, so these are typical figures, not guarantees.

Caffeine is also why coffee has the better evidence for alertness. Low to moderate doses, from about 40 mg to 300 mg, improve alertness, vigilance, attention and reaction time Mclellan 2016. A cup of green tea sits at the low end of that range; a mug of coffee sits well into it.

Heart health: trials for tea, cohorts for coffee

Green tea. A meta-analysis of 14 trials (1,136 people) found green tea beverages or extracts lowered total cholesterol by 7.2 mg/dL and LDL by 2.2 mg/dL Zheng 2011. Pooling 13 trials (1,367 people), green tea lowered systolic and diastolic blood pressure by about 2 mmHg eachPeng 2014. NCCIH notes that most cholesterol trials tested extract supplements rather than the drink NCCIH, and a 2020 meta-analysis of 14 trials of green or black tea drinking for 4 to 24 weeks found no significant effect on blood pressure or blood lipids Igho 2020.

Coffee. An umbrella review of 201 meta-analyses of observational studies found coffee more often linked with benefit than harm. At three to four cups a day versus none, risks were lower for cardiovascular disease (15%), cardiovascular death (19%) and death from any cause (17%). The authors stressed that randomized trials are needed to know whether coffee causes any of this Poole 2017.

So neither drink earns more than a limited grade for the heart. Green tea's effects are measured but small; coffee's links are larger but come from studies that cannot rule out other differences between coffee drinkers and non-drinkers.

Cholesterol and blood pressure in practice

How you make coffee matters for cholesterol. A meta-analysis of 14 trials found unfiltered coffee, such as boiled coffee, raised total and LDL cholesterol, while filtered coffee caused very little increaseJee 2001.

In the kitchen

If your LDL is high and you drink a lot of coffee, a paper filter is the easy change. Green tea needs no such adjustment.

In people with high blood pressure, 200 to 300 mg of caffeine raised blood pressure by about 8 mmHg systolic and 6 mmHg diastolic, starting within an hour and lasting at least three hours. In trials of two weeks of regular coffee, blood pressure did not rise compared with decaf or a caffeine-free diet, and cohort studies found no link between habitual coffee and heart disease in this group Mesas 2011. If you have high blood pressure, the heart health page covers what to discuss with your clinician.

Sleep

In a controlled study, 400 mg of caffeine taken at bedtime, three hours before or six hours before all disturbed sleep compared with placebo, and the authors advised avoiding substantial caffeine for at least six hours before bed Drake 2013. That dose is about two to three 12-ounce cups of coffee FDA, but smaller amounts add up through the day. If sleep is a problem, switching an afternoon coffee to green tea, or to a caffeine-free herbal infusion, is an easy experiment; the sleep page has more.

Safety on each side

Green tea. NCCIH reports no safety concerns for green tea as a drink for adults, apart from its caffeine. Extract supplements are different: they can cause nausea, constipation, stomach discomfort and raised blood pressure, and liver injury has been reported, mostly with extract tablets or capsulesNCCIH. Green tea also sharply lowered blood levels of the beta-blocker nadolol in a two-week study of 700 mL a day Misaka 2014; see green tea and nadolol.

Coffee. FDA lists a fast heart rate, palpitations, sleep problems, anxiety, jitters, upset stomach, nausea and headache as signs of too much caffeine FDA. In pregnancy, ACOG says moderate caffeine, under 200 mg a day, does not appear to be a major factor in miscarriage or preterm birth Acog 2010, and the coffee umbrella review linked high intake in pregnancy with low birth weight and pregnancy loss Poole 2017. Green tea's caffeine counts toward the same limit. If you take levothyroxine, see levothyroxine and coffee.

Both are in every supermarket. For a wider choice of loose-leaf or decaffeinated green teas, iHerb carries a broad range.

Common questions

How much caffeine is in green tea compared with coffee?

FDA lists typical amounts for a 12-ounce drink of about 37 mg for green tea and 113 to 247 mg for regular brewed coffee, so coffee usually has three to six times as much. Brew strength and cup size change the numbers.

Is green tea or coffee better for your heart?

Neither has strong evidence. Green tea lowered LDL by about 2 mg/dL and blood pressure by about 2 mmHg in pooled trials, mostly of extracts, while coffee at three to four cups a day is linked with 15% less cardiovascular disease in observational studies that cannot prove cause.

Does coffee raise cholesterol?

Unfiltered coffee can. A meta-analysis of 14 trials found boiled and other unfiltered coffee raised total and LDL cholesterol, while filtered coffee caused very little increase. Using a paper filter is a simple fix if your LDL is high.

Sources

Primary research and government sources, each checked on the date this page was reviewed.

  1. PubMedZheng XX, et al. Green tea intake lowers fasting serum total and LDL cholesterol in adults: a meta-analysis of 14 randomized controlled trials. Am J Clin Nutr. 2011. PMID 21715508.
  2. PubMedPeng X, et al. Effect of green tea consumption on blood pressure: a meta-analysis of 13 randomized controlled trials. Sci Rep. 2014. PMID 25176280.
  3. PubMedIgho-Osagie E, et al. Short-term tea consumption is not associated with a reduction in blood lipids or pressure: a systematic review and meta-analysis of randomized controlled trials. J Nutr. 2020. PMID 33188386.
  4. PubMedPoole R, et al. Coffee consumption and health: umbrella review of meta-analyses of multiple health outcomes. BMJ. 2017. PMID 29167102.
  5. PubMedMcLellan TM, Caldwell JA, Lieberman HR. A review of caffeine's effects on cognitive, physical and occupational performance. Neurosci Biobehav Rev. 2016. PMID 27612937.
  6. PubMedJee SH, et al. Coffee consumption and serum lipids: a meta-analysis of randomized controlled clinical trials. Am J Epidemiol. 2001. PMID 11207153.
  7. PubMedMesas AE, et al. The effect of coffee on blood pressure and cardiovascular disease in hypertensive individuals: a systematic review and meta-analysis. Am J Clin Nutr. 2011. PMID 21880846.
  8. PubMedDrake C, Roehrs T, Shambroom J, Roth T. Caffeine effects on sleep taken 0, 3, or 6 hours before going to bed. J Clin Sleep Med. 2013. PMID 24235903.
  9. PubMedMisaka S, et al. Green tea ingestion greatly reduces plasma concentrations of nadolol in healthy subjects. Clin Pharmacol Ther. 2014. PMID 24419562.
  10. GuidelineAmerican College of Obstetricians and Gynecologists. ACOG Committee Opinion No. 462: Moderate caffeine consumption during pregnancy. Obstet Gynecol. 2010. PMID 20664420.
  11. FDAU.S. Food and Drug Administration. Spilling the Beans: How Much Caffeine is Too Much? (consumer update).
  12. NCCIHNational Center for Complementary and Integrative Health. Green Tea: Usefulness and Safety.

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